Use For: Kitchen Chef Santoku Cleaver Cutter Slicing Filleting Steak
Type: Knives
Sharp Blade: YES
Origin: Mainland China
Material: Stainless Steel
Material: Handmade Forged High-carbon Clad Steel
Knife Type: Boning Knives
Knife Size: 5 inch, 6 inch, 7 inch
Handle Material: Hardened Pakawood Handle
Handle Length: 11.5cm
Handle: Full Tang integrated steel shank + wood + rivet fixing
Food: Turkey Meat Salmon Steak Beef Bread Fish Chicken Vege Knife
Feature 3: Versatile, Durable and built to Resist
Feature 2: High Carbon Blade Steel Razor Sharp
Feature 1: Hand Forged and Hardened
Feature: Eco-Friendly
Certification: CE / EU,EEC,LFGB,SGS,CIQ
Brand Name: XYj
Blade Material: Stainless Steel
Blade Length: 18.3cm
Blade Angle: >60°